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Ganda Coconut Oil Smoothie Bowl
Bright, creamy, and naturally nourishing — start your day with tropical goodness powered by Ganda Organics Virgin Coconut Oil.
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Prep Time
10 min
Cook Time
0 min
Servings
2
Difficulty
Easy
💚 Why You'll Love It
- ✓Creamy, naturally sweet, and tropical
- ✓Packed with healthy fats, vitamins, and antioxidants
- ✓Chemical-free and energizing
- ✓Easy to customize with toppings and superfoods
- ✓Nutrient-dense breakfast
Ingredients
- •1 frozen banana
- •½ cup frozen mango chunks
- •½ cup frozen pineapple chunks
- •½ cup coconut milk (or any plant-based milk)
- •1 tablespoon Ganda Organics Virgin Coconut Oil
- •Optional toppings: granola, fresh fruits, chia seeds, shredded coconut, nuts
Instructions
- 1In a blender, combine frozen banana, mango, pineapple, coconut milk, and Ganda Coconut Oil.
- 2Blend until smooth and creamy. Add a splash of milk if needed to reach desired consistency.
- 3Pour into a bowl and arrange your favorite toppings — granola, fresh fruits, seeds, or shredded coconut.
- 4Enjoy immediately for a refreshing, nutrient-packed tropical breakfast.
Pro Tips
- 💡Use frozen fruit for a thick, ice-cream-like consistency
- 💡Add more liquid for a thinner smoothie, less for a thicker bowl
- 💡Prep toppings ahead of time for quick assembly
- 💡Get creative with toppings - the more colorful, the better
Pairs Well With
Morning coffeeGreen teaFresh juiceProtein powder for post-workout
Ready to Make This Recipe?
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